Golden Baked Chicken Breast | A Delicious and Easy Recipe for Tender Delights
Ingredients Baked Chicken Breast
To prepare this mouthwatering dish, you’ll need the following ingredients:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Directions Baked Chicken Breast
1/ Preheat your oven to 425°F (220°C) and grease a baking dish.
2/ Pat the chicken breasts dry with a paper towel.
3/ In a small bowl, mix together the garlic powder, paprika, dried thyme, salt, and black pepper.
4/ Brush the chicken breasts with olive oil on both sides.
5/ Sprinkle the spice mixture evenly over the chicken breasts, gently pressing it into the meat.
6/ Place the chicken breasts in the prepared baking dish.
7/ Bake in the preheated oven for about 20-25 minutes or until the chicken reaches an internal temperature of 165°F (75°C).
8/ Brush the chicken with olive oil to enhance its juiciness.
9/ Bake the chicken breasts until they are cooked through and reach a safe internal temperature.
This recipe yields four servings, perfect for a family dinner or a small gathering. Adjust the quantities accordingly if you need to feed more or fewer people.
With simple ingredients and detailed directions, this dish will become your go-to for juicy and tender chicken delights.
Tips and Tricks for Success Baked Chicken Breast
Even Thickness: If your chicken breasts are uneven in thickness, consider pounding them gently with a meat mallet or the bottom of a heavy pan. This helps ensure even cooking.
Baking Time: Cooking times may vary depending on the thickness of the chicken breasts. Always use a meat thermometer to check for doneness.
Breadcrumb Mixture: Experiment with adding herbs, spices, or different types of cheese to the breadcrumb mixture for unique flavors.
Olive Oil Alternative: You can use melted butter or a cooking spray instead of olive oil for coating the chicken.
Resting Period: Allow the cooked chicken to rest for a few minutes before slicing. This helps retain its juices for a more succulent bite.
With this easy to follow recipe and a few helpful tips you’re well equipped to create a memorable and delicious meal featuring Golden Baked Chicken Breast. The combination of tender chicken and a crispy golden crust is sure to make this dish a family favorite.
Enjoy the culinary adventure and savor every delightful bite!