Elevate your dinner game with oven baked BBQ chicken drumsticks. Our expert tips and recipes guarantee tender, flavorful results. Learn how to infuse smoky goodness into every bite and enjoy a finger licking feast that’s easy to make and perfect for any occasion. From selecting the finest ingredients to mastering cooking times our comprehensive guide ensures your chicken drumsticks come out perfectly every time.
Oven Baked BBQ chicken drumsticks are a delicious and easy dish to prepare. Here’s a simple recipe for you
Ingredients
- 10 chicken drumsticks
- 1 cup of your favorite BBQ sauce
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Chopped fresh parsley for garnish (optional)
Instructions
Preheat the Oven: Preheat your oven to 375°F (190°C).
1/ Prepare the Chicken: Pat the chicken drumsticks dry with paper towels. This helps the skin crisp up nicely in the oven. Season them with salt, pepper, smoked paprika, garlic powder, and onion powder. Drizzle the olive oil over the chicken and rub the seasonings and oil evenly to coat the drumsticks.
2/ Arrange the Drumsticks: Place the seasoned chicken drumsticks on a baking sheet lined with parchment paper or aluminum foil. Make sure they are evenly spaced and not overcrowded to allow for even cooking.
3/ Bake the Drumsticks: Put the baking sheet in the preheated oven and bake for 25-30 minutes. After this initial cooking time, remove the drumsticks from the oven.
4/ Apply the BBQ Sauce: Brush each drumstick generously with BBQ sauce. You can use a silicone brush or a spoon to do this. Ensure that the sauce coats the chicken evenly.
5/ Return to the Oven: Place the sauced drumsticks back in the oven and continue baking for another 10-15 minutes or until the chicken is cooked through. The internal temperature of the chicken should reach 165°F (74°C).
Serving Oven Baked BBQ Chicken
Once the chicken is done, remove it from the oven and let it rest for a few minutes. Garnish with chopped fresh parsley if desired.
Enjoy: Your baked BBQ chicken drumsticks are ready to be served. They’re great as a main dish with your favorite sides like coleslaw, cornbread, or potato salad.
Feel free to adjust the cooking time if your drumsticks are larger or smaller, as it may vary slightly depending on their size. Enjoy your homemade Oven Baked BBQ chicken!
Tips and Tricks for Making Delicious Oven Baked BBQ Chicken Drumsticks
Quality Ingredients: Start with high-quality chicken drumsticks and your favorite BBQ sauce for the best flavor.
Dry the Chicken: Pat the chicken drumsticks dry with paper towels before seasoning. Dry chicken skin crisps up nicely in the oven.
Season Generously: Season the drumsticks with a mix of spices, such as smoked paprika, garlic powder, and onion powder. Don’t forget salt and pepper for flavor.
Preheat the Oven: Always preheat your oven to the specified temperature in the recipe to ensure even cooking.
Use Parchment Paper or Foil: Line your baking sheet with parchment paper or aluminum foil for easy cleanup.
Even Spacing: Arrange the drumsticks on the baking sheet with space in between to allow for even airflow and cooking.
First Bake Without Sauce: Bake the chicken drumsticks without sauce for the first 25-30 minutes. This helps them cook through and allows the skin to crisp up.
Apply BBQ Sauce: Brush on the BBQ sauce generously after the initial bake. Coat each drumstick evenly.
Bake Again: Return the sauced drumsticks to the oven for an additional 10-15 minutes. This allows the sauce to caramelize and infuse flavor into the chicken.
Check for Doneness: Ensure the chicken reaches an internal temperature of 165°F (74°C) to guarantee it’s cooked through.
Rest Before Serving: Let the cooked drumsticks rest for a few minutes before serving to retain their juiciness.
Garnish: Consider garnishing with chopped fresh parsley or green onions for a pop of color and freshness.
Serve with Sides: Oven Baked BBQ chicken drumsticks pair well with sides like coleslaw, cornbread, or potato salad.
By following these tips and tricks, you’ll master the art of making mouthwatering baked BBQ chicken drumsticks that are sure to be a hit at your table. Enjoy!
NUTRITION FACTS
The nutritional value of oven baked BBQ chicken drumsticks can vary depending on the size of the drumsticks, the specific BBQ sauce used, and any additional seasonings or ingredients. Here’s a general guideline for the nutritional content of a standard serving of one baked BBQ chicken drumstick (approximately 3.5 ounces or 100 grams):
Calories: Approximately 150-200 calories per drumstick, with most of the calories coming from protein and a small amount from fat.
Protein: Chicken drumsticks are a good source of protein, providing about 20-25 grams per serving.
Fat: There’s typically around 7-10 grams of fat per drumstick, mainly from the chicken skin and any added fats in the BBQ sauce.
Carbohydrates: The carbohydrate content is relatively low, with around 5-10 grams per drumstick, primarily from the BBQ sauce and seasonings.
Fiber: Minimal to no dietary fiber.
Sugars: BBQ sauce often contains sugars, so there may be 2-5 grams of sugar per drumstick.
Sodium: Depending on the BBQ sauce, there can be a significant amount of sodium, ranging from 300-700 milligrams or more per drumstick.
It’s important to note that these values can vary based on recipe variations and serving sizes. To get a precise nutritional breakdown, you may want to use specific ingredients and portion sizes when calculating the nutritional value of your oven baked BBQ chicken drumsticks. Additionally, you can check the nutrition label on your BBQ sauce for accurate information.
